Five Course Italian Dinner & Wine Pairing
Fri, Apr 26
|Spring Lake Winery & Restaurant
Experience a superb five-course Italian meal while meeting the winemaker and the executive chef! Each course is paired with our fine wines. We will also have live trio of musicians providing entertainment.
Time & Location
Apr 26, 2024, 5:00 PM – 9:30 PM
Spring Lake Winery & Restaurant, 7373 Rochester Rd, Lockport, NY 14094, USA
Guests
About the event
Appetizer Course:
Arancini: Garlic parm w/ red sauce & basil oil
Salad Course:
Fennel & Citrus Salad: Shaved fennel, orange segments, red onion & mint w/ lemon vinaigrette
Pasta Course:
Tagliatelle Bolognese (house-made pasta)
Entree Course (choose 1):
Scallops w/ spinach & sundried tomato risotto & broccolini
or
Chicken Piccata w/garlic mashed potatoes & broccolini
or
Veal Saltimbocca (veal wrapped in prosciutto and sage) w/ roasted potatoes and broccolini
or
Vegetable risotto (Vegetarian)
Dessert Course:
Zeppole tossed in cinnamon sugar and drizzled with chocolate
$85.00 per person plus tax and gratuity.
Reserve Here
5:00PM - 7:00PM Seating
Please arrive 30 minutes prior to your seating. This 5 course dinner paired with five wines begins promptly at 5:00 PM.
$85.00
+$6.80 NYS Sales
Sale ended7:30PM - 9:30PM Seating
Please arrive 30 minutes prior to your seating. This 5 course dinner paired with five wines begins promptly at 7:00 PM.
$85.00
+$6.80 NYS Sales
Sale ended